RECIPE: Baked Brie Cups with Walnuts & Cranberries



3 ounces brie, skin removed, cut into 15 1/2-inch cubes

4 Tbsp crasins

4 Tbsp chopped walnuts

2 Tbsp honey

15 mini phyllo shells


Preheat oven to 325 degrees Fahrenheit.

Combine crasins, walnuts, and honey in a bowl and mix well.

Arrange the phyllo shells on a baking sheet. Place a cube of brie in each shell, then top with the craisin and nut mixture. Bake for 5-7 minutes, until cheese is melty.

recipeKristin SmithComment